The good thing about being creative is that the only rules you need to follow are the ones you make up. It isn’t completely obvious how versatile a rubber stamp and its ink pad can be but graphic designer Tara Hogan of INK + WIT has an uncanny knack for giving stamping a certain elegance and craftsmanship.
So much so, I asked Tara to demonstrate some interesting ways to play with these delicate cut-outs she designed. Personalize plain stationery, greeting cards, business cards or kraft paper as gift packaging. Taking advantage of some white space, Tara played around with stamping pages from an Anthropologie catalog. This makes an instant and unique gift wrap perfect for a small present. In another example, she fashioned a bookplate to personalize any library, as well as experimented on tracing paper for its texture and translucency.
Enter INK + WIT's website for the whole line of stamps with which to express yourself. TISLstyle readers can use code INKWITtisl to receive 2 free misc letterpress notecards with each order. I give INK + WIT my stamp of approval!






These are so good looking. I never thought of stamping this way. Nice post!
Posted by: Bethany Johanson | August 20, 2012 at 08:13 AM
I guess it's time to dust off my scrapbooking skills. The different colors are great.
Posted by: Melissa K. | August 20, 2012 at 08:14 AM
I love the way she made the stamping into a pattern. Way better than most wrapping paper. Good idea.
Posted by: Kylee Robins | August 20, 2012 at 08:15 AM
The doggies are adorable!
Posted by: Lisa Festa | August 20, 2012 at 08:17 AM
Wow, stamping looks so cool!
Posted by: Wesley | August 20, 2012 at 08:17 AM
I love that she used a catalog. What an awesome idea.
Posted by: Carollyn Bullman | August 21, 2012 at 08:16 AM
Beautiful!
Posted by: Larissa Roberts | August 21, 2012 at 08:17 AM
The detailing is really sweet. I've never stamped but it looks pretty cool.
Posted by: Tina Marshall | August 25, 2012 at 04:16 PM
Not your mother's scrapbooking!
Posted by: Lillian Geyser | August 25, 2012 at 04:18 PM